all gone

love this product Quarto | New World Sourdough Hardcover

This item is out of stock. Notify me if stock becomes available.

Product Description:

This is your go-to guide to baking delicious, inventive sourdough breads at home. This book teaches handmade artisan bread baking to beginners to intermediate home bakers who want to learn how to bake fermented breads with New World twists with recipes for Birote, Bagels, Pan de Coco, Beignets and more.

  • 8.8'' W x 10.3'' H x 0.8'' D
  • Written by Bryan Ford
  • Publisher: Quarto
  • 160 pages