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BergHOFF Balance Nonstick Carbon Steel Cookie Sheet 13.25"
Regular price
$18.00
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$18.00
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MSRP
$45.00
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Cookies, pastries, or other delicious treats, you’ll easily bake them to perfection on this Leo Balance non-stick cookie sheet 13.25”. The carbon steel material with a diamond-textured surface that increases air flow for even baking while the FernoGreen, PFAS-Free, PTFE-Free, non-stick coating makes sure you can easily get your baked goods off once you’ve taken them out of the oven. This means no baked-on mess on the sheet and, more importantly, an easy clean-up! Featuring grid lines for easy portion control. Wide and ergonomic handles for a safe grip, even when you are wearing oven mitts or using potholders. The Leo carbon steel nonstick bakeware is built to endure high oven temperatures, reaching up to 450°F.
Product Features
- Non-stick Carbon Steel Cookie Sheet 13.25" x 10" x 0.75". Constructed with lightweight carbon steel and coated with a non-stick Ferno-Green, PFAS-Free, PTFE-Free, non-toxic finish.
- Layered with Ferno-Green, 100% Non-Toxic and containing no PFAS, PTFE, PFOA, GEN-X, BPA, APEO, NMP or PFOS for impeccable food release. Enjoy baking without worrying about harmful chemicals contaminating your meals. Bake with little to no oil or fat, reducing fat intake and promote healthier lifestyles without compromising on taste.
- Cookies, pastries or other delicious treats, you’ll easily bake them to perfection on this non-stick cookie sheet. Its diamond-textured bottom, which enhances air circulation during baking and ensures that your baked goods are cooked evenly for a consistent golden brown finish every time. The increased air flow also promotes a quick food release.
- The carbon steel ensures an even heat distribution, so your dough bakes evenly and brown beautifully. Integrated grid lines for easy portioning. Designed for durability under frequent use, easy cleanup, and safe for oven temperatures up to 450°F; hand washing is recommended.
- Allow to cool before washing. Hand wash with warm water and mild soap. Avoid abrasive or steel wool, steel scouring pads or harsh detergent. Smooth surface allows for easy food release, food residue and stains can be removed with a sponge or nylon scrubbing pad.

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